BASIC FORMULA
LACTO 1
From 0 to 6 months
EGY 1
From 0 to 6 months
LACTO 1 & EGY 1 Starting with the right nutrition
LACTO 2
From 6 to 12 months
EGY 2
From 6 to 12 months
LACTO 2 & EGY 2 For optimum growth
LACTO 3
From 1 year to 3 years
LACTO 3 Continuing the right nutrition
ADVANCED FORMULA
LACTO ADVANCED 1
From 0 to 12 months
LACTO ADVANCED 2
From 0 to 12 months
LACTO Advanced 1 & LACTO Advanced 2
SPECIAL FORMULA
LACTO LF
From 0 to 12 months
EGY LF
From 0 to 12 months
LACTO LF & EGY LF Lactose-free formula
LACTO CI 1
From 0 to 12 months
LACTO CI 2
From 0 to 12 months
EGY CI 1
From 0 to 12 months
EGY CI2
From 0 to 12 months
LACTO CI 1, LACTO CI 2, EGY CI 1 & EGY CI 2 Advanced amino acid based formula
FOOD INGREDIENTS
Lacto Misr produces spray dried products such as |
Non- Dairy creamer powder, topping base powder, fat filled powder, Milk proteinĀ with vegetables fat and milk substitute.
Non Dairy Creamer
CRE LACT
Non-Dairy creamer powder
CRE LACT
Non-Dairy creamer powder is a premium quality based on vegetable fat with different composition according to type of oil and quantity of Fat with excellent solubility, taste and Texture designed to meet the needs of our customers.
CRE LACT (cold souble)
Is a premium quality coffee creamer based on different types of vegetable fat with different quantity from 30% to 50%. Yellowish or white powder soluble in cold water and its texture designed to meet the needs of our customers.
Fat Filled Powder
Fat filled powder is based on different vegetable fats which used to increase energy, improve texture, and enhance flavor in food products. Each fat type offers unique functional and nutritional benefits & allows customization for taste, stability, and nutrition.
Topping Base Powder
TOP LACT
Topping base powder
TOP LACT
The best suited whipped topping base powder with high quality for desserts, filling, cake decoration, ice cream, baking decoration, sweet pudding, whipped cream, chocolate, mousses, milk shakes, pastry desserts and frozen desserts.